This zero-waste glass floss container is a low-waste alternative to conventional plastic floss. 

This vegan floss comes packaged in a refillable glass container with a recyclable metal dispensing lid. The floss is made from bamboo fiber with activated charcoal.

Say goodbye to plastic by including this zero waste floss (30 m/33 yds) in your daily oral hygiene routine. 

100% zero waste, all packaging materials are non-plastic and are either recyclable or compostable.

• Compostable/Recyclable Packaging
  
• Vegan
  
• Cruelty-Free
• Fluoride-Free
• Gluten-Free
• No Preservatives, Colorings or Artificial Sweeteners
• Plastic-Free Shipping

How to compost?

Put used floss and the small kraft box in compost/recycle pile, or just bury in the soil for mother earth to take care of it.

How to use it?

1. Wrap roughly 18 inches of floss around the two middle fingers; the remaining floss can be secured around the preferred fingers of the other hand. Hold the floss firmly between your thumbs and forefingers - this will help to free up the thumbs and index fingers, as it is these fingers that will manipulate the floss. 
2. The floss should be maneuvered between the teeth with a gentle rubbing motion and curved against one tooth until the floss meets the gum line. Slide the floss gently between the gum and the tooth.
3. The floss should be held firmly against the tooth and rub along the surface of the tooth with a gentle up and down movement. This should be continued until the backside of the last tooth is reached. Follow this process for the remaining teeth.
4. A new section of the floss should be used when plaque builds upon it.

Ingredients: organic bamboo fiber with activated charcoal, candelilla plant vegan wax, biodegradable polymer, organic peppermint oil, organic tea tree oil.

- Delicious, Artisan chocolate that’s made fresh to order daily in our California location.

- Real chocolate with no-nonsense. Only wholesome, quality ingredients.  

- Keto-friendly, diabetic-approved low-carb chocolates without the aftertaste of Stevia, Erythritol, and other artificial sweeteners. 

- We use a rare sugar naturally found in fruits such as figs and grapes called Allulose. So, our products are also an excellent option for Vegans! 

Plant based sweeteners are found in nature. Stevia Extract and Monk Fruit were the only natural sweeteners until recently. Both of these sweeteners are both so strong and have non-sugar-like taste. Most people cannot tolerate the after-taste of pure stevia or monk fruit. Therefore, they are usually accompanied by fillers and maskers.

Allulose is the new plant based sweetener. It is a rare sugar that exists in nature in small amounts. In fruits such as grapes, figs, corns Allulose exists. The process of extraction is favorable as it is just fermentation.

The main benfit of Allulose is that it tastes exactly like sugar since it's made from sugar. One thing negative about allulose is that it is way more expensive than any other sweeteners and it is rather hard to obtain in manufacturing quantities.

Coming from a line of candy makers, we knew quality cannot be compromised. Chocolate making is not an easy process, it deserves a lot of respect and if you won't be doing it well, don't do it at all. 

And this is our journey: Bringing the best sugar-free keto chocolate, tasting the way a fine artisan chocolate should taste, you will wonder why the sugar chocolate still exists.

For the continental US, we ship FREE via Standard Shipping. For faster delivery, other shipping options are available via UPS or USPS. No international shipping is available.